Quick Easy Waffles
So why are these “easy” waffles? NO WHIPPING EGG WHITES! I am not a fan of elaborate recipes first thing in the morning. I don’t want to be separating eggs, […]
So why are these “easy” waffles? NO WHIPPING EGG WHITES! I am not a fan of elaborate recipes first thing in the morning. I don’t want to be separating eggs, […]
So, this is my third chicken curry recipe. It’s “the easy one”. No special ingredients, nothing exotic you have to order off the internet, nothing you can’t pronounce or don’t […]
So why the quote marks? Because there are so many types of beans out there, but my family has always called this type of beans just “Beans”. When I was […]
When I was younger I used to buy packaged Spanish Rice mix (the San Francisco treat kind) and make basically the same recipe. Then, around 2001 when I no longer […]
If you’ve never had them, this might not look like something you’d want to even try. No cheese, no fatty seasoned meat, no crispy deep-fried shell. It’s just basically coleslaw […]
I don’t eat fried chicken very often, but when I do I want it to be juicy and crispy without being overly browned or greasy. So, I started making this […]
No, this isn’t made from the bastard child of any muppets! The sauce is green, not the pork. I suppose that “tacos de cerdo verde” or “carne de cerdo en […]
This oddly named dish is kind of like a cross between a pancake and a quiche. I don’t know if the version I make is authentic or not, I’ve only […]
My recipe for this iconic Chinese dish is by no means authentic or traditional. It is, however, delicious, simple and filling. I’ve heard it called chow mein (apparently a US west […]
I love this stuff and I can eat tons of it! As an appetizer dipped in hot mustard, in chow/low mein, and even cold from the fridge as an “over […]
Now that it’s finally wintery and cold outside, a good old fashion casserole really hits the spot! For me, this particular one is a childhood favorite, very comforting and filling. I […]
I nearly always make my husband and I a cooked breakfast on the weekends. The alternative is going out or “take out” breakfast like donuts or fast food, which I […]
Ok, so A: radiatori is pasta shaped sort of like a radiator. And secondly, Lasagne + Radiatori = Lasiatori. Though I am definitely a fan of lasagne, I am not a […]
I’m not a fan of “canpacket” recipes, you know the ones that call for a can of this and a packet of that? However, my Aunt was taught this recipe […]
So just for fun, I’ve given this recipe a spooky October/Halloween name, but you could just call it Chicaroni, or (because that is pretty silly too) you could call Italian […]
The last few times I’ve ordered fried rice from a restaurant it has not only been really expensive, it’s not been very good. My version of this takeout classic is […]
These little tuna cakes remind me a bit of fried chicken… yup, fried chicken! I suspect that using the albacore tuna is the reason. I tried them with just regular […]
I said I was a woman of many chicken curries, so I named my first chicken curry recipe”I” knowing that it would be just the first of many. I continued […]
IMO quiche makes a great anytime meal. In the UK it’s considered a BBQ side dish, in the US it’s considered breakfast/Brunch food. In my house (half US & half […]
Comfort food can be a very simple thing, such as a cupcake from a bakery. It can also be a labor of love, like chicken & dumplings. My version of this […]
Back in December of 2012, I published a recipe for a more traditional version of Sweet & Sour Chicken, where the chicken is fried in a coating and the sauce is […]
I was going to call this recipe “A Tiny Amount of Tweaking & Some Broccoli” but no one would get the joke except a few family members… Basically this recipe […]
My family did something different for Thanksgiving this year, we met up at a Casino and had an all-you-can-eat buffet. No one had to cook or clean up, everyone ate […]
Are you a fan of recipe sites that let the visitors post reviews? I used to be, but I got tired of finding out that 5-star recipe got most of […]
Apparently, Halloween is like the unofficial “everyone order a pizza day”, but pizza is so expensive for what it is. Though the ingredients are not very expensive, yet a single small […]
I added the “ish” because I would not presume that this is a totally authentic recipe. I am not from Sweden, I have never been to Sweden, and despite having […]
We observe what has become known all over the internet as “Meatless Mondays”… Basically we try and eat a vegetarian main meal at least once a week, and generally, it’s planned for […]