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SuzanneAsh.com

Side Dishes

Appetizers & Snacks

Cucumber & Sesame Salad

July 10, 2014July 24, 2018 Suzanne Ash

I’ve had similar salads in restaurants but they’ve always had other ingredients in them such as crab meat, sliced green onions, melon and/or red chili flakes. Personally, I prefer the […]

Recipes

Tangy Twisted Pasta Salad

June 30, 2014July 24, 2018 Suzanne Ash

This is another salad I’ve been making basically the same way for 20 years. I vary the ingredients based on what I have or what I can find, but for […]

Recipes

Deviled Potato Salad

May 25, 2014April 16, 2019 Suzanne Ash

I’ve been making this potato salad the same way for 20 years… well more or less the same. I was originally emulating my Mom’s recipe that is no recipe at all. […]

Miscellaneous

Diner Salad with Blue Cheese Dressing

October 18, 2013April 16, 2019 Suzanne Ash

I used to love going out to eat at diners but these days I’m flat out disappointed with diner food. It seems there are no decent diners left, the chains […]

Recipes

Spanishish Tortilla

June 14, 2013July 24, 2018 Suzanne Ash

This is a healthier version of an authentic recipe, that is to say, this is not an authentic Spanish tortilla recipe.. thus the extra “ish” on the end. If you […]

Recipes

Hot Bean Salad

May 20, 2013July 24, 2018 Suzanne Ash

I was out of potatoes so I threw something like this together one night to serve with broiled (grilled) pork chops. We enjoyed it so much that I kept making […]

Recipes

Cold Bean Salad

May 20, 2013July 24, 2018 Suzanne Ash

When it comes to BBQs or picnics, this is a nice change from other salads or baked bean side dishes. Plus it’s quick to put together and very filling. Ingredients […]

Recipes

Stuffed Broiled Potatoes

April 11, 2013July 24, 2018 Suzanne Ash

These are a nice alternative to baked or mashed potatoes. I tend to serve them with BBQ’d or grilled meats. People generally call these “twice baked” or “skins”, but since I don’t […]

Recipes

Cheese Pasta Bake

January 24, 2013July 24, 2018 Suzanne Ash

This is a cheese flavored pasta dish with a nice crunchy top. It’s not sloppy or saucy and its definitely not conventional “mac-n-cheese”. I think the pasta choice does impact […]

Recipes

Fruit & Veg Slaw

October 19, 2012July 21, 2018 Suzanne Ash

This recipe uses fresh extra finely grated apples, carrots, cabbage and onions which is complemented by a sweet and sour sauce to produce a delicate slaw that makes a perfect […]

Breads

Flour Tortillas

September 19, 2012July 21, 2018 Suzanne Ash

These are very simple to make and require no specialized ingredients or equipment, though they do require time and patience. The first time you taste one after watching it transform […]

Breads

Polenta & Almond Muffins

August 1, 2012July 21, 2018 Suzanne Ash

I love these moist light cornbread type muffins which are a little healthier made with the addition of ground almonds. They are great with savory dishes like chili, as well […]

Breakfast

Breakfast Salad

July 9, 2012July 21, 2018 Suzanne Ash

This is something I enjoy and have eaten a lot of over the years. I like to have it with well toasted whole grain seeded bread or bran muffins. It […]

Recipes

Cauliflower Cheese

June 25, 2012July 21, 2018 Suzanne Ash

No, it isn’t cheese made out of cauliflower! Its a fairly classic British side dish which most recipes (IMO) over complicate. My version is quick, easy and tastes like a […]

Recipes

Mother’s Beans

June 25, 2012July 21, 2018 Suzanne Ash

Regardless of the name, this is my interpretation of a dish my mother made for Thanksgiving and Christmas dinners when I was growing up. I might have called them something […]

Recipes

Salt & Pepper Sweet Potato Wedges

May 31, 2012July 21, 2018 Suzanne Ash

These wedges have a nice little crunch to them but their centers are soft which makes them very morish for something that is fairly healthy. They go well with spicy […]

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