Cheese Savory Sandwich Filling
I know just about everyone likes sandwiches, Brits, however, love them. In stores, you are spoilt for choice when it comes to premade sandwich fillings. We used to buy this […]
I know just about everyone likes sandwiches, Brits, however, love them. In stores, you are spoilt for choice when it comes to premade sandwich fillings. We used to buy this […]
June! The weather in California is really nice right now, not too hot during the day and nice and cool at night. I wish it stayed like this, but it’s […]
When I was a kid, I had mixed feelings about the traditional pineapple upside-down cake. I mean, it’s cake, right? It’s hard for me not to like a cake, and […]
I love granola, but the store bought stuff always has so much fat and salt in it. Plus, it’s expensive. Making it is super easy, takes less than an hour […]
I think people of a certain age (or older) tend to appreciate a good woven or macrame plant hanger a lot more. I have a large Arrow Head plant (Syngonium) hanging […]
This is one of those easy weeknight dinners that really hits the spot. It’s not overly complicated, it’s simple, and light, but comforting and full of flavor. Perfect for unwinding […]
April in my part of California has been a mixed bag of beautiful sunny days and crazy windy stormy days. Now, the first day of May is here and the […]
When it comes to relatively guilt free cake, Angel Food has got to be a number one contender. It’s fat-free and very versatile. My mother used to make a version […]
Time really does fly! I can hardly believe it’s been 5 years since I launched this site. I ended my original food blog (mloap) and consolidated it and my personal […]
Unfortunately, I was unable to participate in this month’s #bakealong starring the Chocolate Babka. It really does look fantastic, but I’m just not up to it. I’m hoping I’ll be […]
When I was growing up we had fresh green beans with bacon and onions or green beans from a can. Sometimes my mother would add a sprinkle of bacon bits […]
Arnt these cute! They were really easy to make, though it did take me a few hours. I sat down one evening and made them while I watched a few […]
Some people say butterflied, some say spatchcock. It means the same thing really. The technique is the same and the result is the same. Fast delicious roast chicken! I did […]
I got sick in the middle of last month, really sick. Like, stay in bed for a few weeks sick. In fact, I’m not totally ok yet. I’m worn out and […]
In celebration of Pi Day (the 14th) I decided to make a square pie with no crust. Wacky huh? This easy, delicious and comforting classic is not be confused with […]
My granddaughter and I made these easy (but with a lot of steps) mobiles just for fun. No special occasion, we just felt like crafting. I had all the stuff […]
I never heard of these until I moved to the UK. I used to buy them all the time, I especially loved the mini-snack ones. I dip them in yellow […]
Spring is nearly here and my March 1st Every Day Drawing Challenge was to do a sign of spring. I decided to use that for this post. It’s not fancy, […]
These aren’t just muffins baked in a donut pan. Even though they are not a traditional fried donut, whipping the egg whites gives them a lovely light texture, and even using frozen […]
This is my second KAF (King Arthur Flour) #bakealong and the recipe for February 2017 is Dark Chocolate Eclairs… I gave these to my husband for Valentine’s Day. Then, I […]
This is more of a method than a recipe. I know it sounds like an odd thing to do but it really is the “fashionable” way to cook steaks right […]
Would it be romantic to slip a little love note into someone’s lunchbox and/or briefcase and/or backpack and/or purse and/or pocket? I suppose as long as you’re obeying the terms […]
This is a very tasty side dish and goes well with things like pork chops or steaks. It makes an excellent “something different” when you don’t want potatoes, and it’s […]
So, how about that January 2017? Special in a special isn’t the word for it kind of way huh? Ya, I don’t really want to talk about it either! Anyway… February […]
These dark chocolate brownies are not overly sweet, but they are very chocolatey and fudgy, with nice crisp edges. At their heart, partially melded with the brownie is a little pocket […]
My patio looks much the same as it did last year just after I moved. I have added a small table that matches my chairs, a few new pots for […]
So, I did the first KAF (King Arthur Flour) #bakealong and the recipe for January 2017 is Pizza Party Buns… The instructions were good and clear, and I followed them without […]